Description: Join us as we take our taste buds around the world, learning to make VEGAN dishes from 4 different countries!

*This class is priced per person; inclusive of tax.

Menu: General Tso Tofu with Steamed Rice (Chinese) - Mexican Quinoa Salad with Orange Lime Dressing (Mexican) - Eggplant Bolognese with Sweet Potato Gnocchi (Italian) - Spiced Baked Falafel with Flax & Tahini Sauce (Middle Eastern)