2 hours 30 minutes
@
SGD 138.00
If there is one thing we do well in Asia, it has to be snacking.
In between meals, we always find space for both sweet and savoury snacks.
This hands-on cooking class showcases the following Asian snacks:
- Sardine Puff
- Roti Jala with Curried Potato Filling
- Kueh Dadar (Pandan flavoured crepes stuffed with sweetened grated coconut)
Quantity: