Cooking with a Cast Iron has many advantages, from one skillet meals to conducting heat beautifully. During this class we'll teach you the ins & outs of cooking with cast iron.

*This class is priced per person; inclusive of tax.

Menu: Proscuitto, Palisade Peach, Ricotta & Mint Cast Iron Pizza - Sweet Corn Frittata with Cherry Tomato Compote - Crispy Chicken Schnitzel with Chile, Cherry Tomatoes & Mozzarella - Chorizo Queso Fundido with Roasted Poblanos