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All cooking classes are fully-hands on and include a printed copy of the recipes you will be cooking in the class.

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4) Regional/Ethnic Cooking

Simple Indonesian Cooking #2 - Urab Sayur, Fried Tempe in Sweet Soy, Pepes Ikan with Steamed Yellow Rice

2 hours 30 minutes @ SGD 138.00

Our hands-on group classes will see you re-creating some of our favourite Indonesian dishes for the family, with personalised instruction from our friendly instructor.

- Urab Sayur (Balinese Coconut & Vegatable Salad)
- Tempe Manis (Fried Tempe in Aromatic Sweet Soy Sauce)
- Pepes Ikan (Banana Leaf Fish Parcels) with Steamed Yellow Rice

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