2 hours 30 minutes
@
SGD 138.00
This lesson focuses on easy to prepare recipes that Japanese home cooks prepare daily. We will cover the basic building blocks of Japanese cooking and introduce all the ingredients that is used.
- Basic Dashi Recipe
- Chawanmushi (Steamed Egg Custard)
- Pork Katsudon (Pork Katsu and Egg Rice Bowl)
- Kinako Mochi (Mochi with Soybean Flour)
Quantity: