Full week of March Break Camp. Every day is a different cooking theme. We will prepare healthy morning and afternoon snacks, a full lunch and bake something every day. Full lunch and morning and afternoon snacks provided. Enrollment is limited to 8 students to maintain social distancing. Masks are required and we'll start each day with a wellness check and take temperatures.
Ages 7-13
9 am - 4 pm

Join our FREE LIVE ZOOM cooking class. We'll make delicious soup in less than 30 minutes. You can choose between vegetarian or meat filled soup and you'll get loads of options to customize. This is open to all ages, but kids have to be accompanied by an adult or a responsible teen. If you just want to watch and cook it later, that is AOK too.

Join our FREE LIVE ZOOM cooking class. We'll make delicious pasta RIGHT IN THE FRYING PAN. You can make this a vegan/vegetarian/meat lovers meal and you'll get loads of options to customize. This is open to all ages, but kids have to be accompanied by an adult or a responsible teen. If you just want to watch and cook it later, that is AOK too.

Join us for a weekly two hour cooking class exploring vegan cooking. Each class will cover a main dish and a dessert. You'll get all of the recipes before the class starts you have time to gather ingredients. You'll also get a substitution list and tool list (don't panic, common kitchen items). This class is open to all ages, however, if you have a child registered and are not sure of their skill level, please have an adult on hand to provide assistance.

Join us for a weekly 90 minute cooking class. Each class we'll cook a complete dinner and side. All the recipes, tool list, instructions and substitution list will be sent before the classes start so you have time to gather ingredients. Recipes will be online, via zoom. This class is open to all ages, however, if you are not sure of your child's skill level, please have an adult or responsible teen available to provide assistance.

Master butter tarts, cut out cookies, cinnamon buns, scones, pavlova and sugar cookies (and how to decorate them). All recipes, tool list and substitution list will be sent before the start of the course so you have a chance to gather ingredients. This course is open to all ages, however, if children are joining and you are not sure of their skill level please have an adult or responsible teen handy to provide assistance.

Join us for a weekly 2 hour pasta class. We'll make homemade pasta, ravioli and tackle cannelloni, meatballs and pasta cooked dry in the pan and classic fettucine alfredo. A pasta roller is NOT required. But you will need a rolling pin and muscles.

During this all day camp, we'll decide as a group what we'll make for lunch, dessert and snack. We’ll go over possible recipes and make shopping lists and then hit local green grocers, butcher shops and the neighborhood supermarket. Morning and afternoon snacks and full lunch provided. Weather permitting, we'll go to the local park in the afternoon. This is a hands-on cooking class and kids will each have an opportunity to cook and prepare food. Work Shop runs from 9:00 am – 4:00 pm. HST included.

Have your own Pandemic Pod/Covid Bubble? You can have a cooking lesson tailored specifically to your Pod’s interests. Consult with the instructor to tailor the menu and even the follow up activities for students to work on at home. Lessons can be tied to specific Ontario Curriculum expectations. Classes will take place on site at Dickie’s Cooking School and will strictly follow Ministry of Health guidelines for social distancing. Ask us about customizing this for a Virtual experience for your group.

Have your own Pandemic Pod/Covid Bubble? You can have a cooking lesson tailored specifically to your Pod’s interests. Consult with the instructor to tailor the menu and even the follow up activities for students to work on at home. Lessons can be tied to specific Ontario Curriculum expectations. Classes will take place on site at Dickie’s Cooking School and will strictly follow Ministry of Health guidelines for social distancing. Ask us about customizing this for a Virtual experience for your group.

Have your own Pandemic Pod/Covid Bubble? You can have a cooking lesson tailored specifically to your Pod’s interests. Consult with the instructor to tailor the menu and even the follow up activities for students to work on at home. Lessons can be tied to specific Ontario Curriculum expectations. Classes will take place on site at Dickie’s Cooking School and will strictly follow Ministry of Health guidelines for social distancing. Ask us about customizing this for a Virtual experience for your group.

Gather your crew to create a three course meal together. Cooking is the perfect activity to collaborate, improvise and celebrate. We will plan the menu, create a recipe book and have it sent to your team. We'll then host a two hour cooking party via Zoom. If you want, we can even create meal kits to be shipped to your guests.

Up to 15  guests. We'll help you plan the menu, provided detailed isntructions and offer substitutions and lead a cooking party through a Zoom or Google Hangouts live feed. 

Up to 15 party guests. Up to 15  guests. We'll help you plan the menu, provided detailed isntructions and offer substitutions and lead a cooking party through a Zoom or Google Hangouts live feed. 

You call the shots! What do you want to make? Or, maybe you want to make nothing and leave all the cooking to me. Tailor a private party with up to 10 guests. Guests get a complete meal plus, appetizers and a cocktail or a glass of wine and dessert. cocktail, wine and dessert. Additional alcohol can be purchased .

You call the shots! What do you want to make? Or, maybe you want to make nothing and leave all the cooking to me. Tailor a private party with up to 10 guests. Guests get a complete meal plus, appetizers and a cocktail or a glass of wine and dessert. cocktail, wine and dessert. Additional alcohol can be purchased .

You have two hours and you decide exactly how you want to spend them. We can cook a specific meal or dessert, just do appetizers or desserts. Be a specific as you can, I want you to make the most of your private lesson.

Up to 8 people.

20 people private group lesson

You have two hours and you decide exactly how you want to spend them. We can cook a specific meal or dessert, appetizers or cocktails. Be a specific as you can, I want you to make the most of your private lesson.

Up to 10 people.

You have two hours and you decide exactly how you want to spend them. We can cook a specific meal or dessert, appetizers or cocktails. Be a specific as you can, I want you to make the most of your private lesson.

You have two hours and you decide exactly how you want to spend them. We can cook a specific meal or dessert, appetizers or cocktails. Be a specific as you can, I want you to make the most of your private lesson.

Up to 10 party guests. Light snacks and drinks on hand (you can choose from a selection of bread, dips, and cheese). We'll have a cooking demo and a cooking activity. Best part? Kids make their own loot bags.

Up to 10 party guests. Light snacks and drinks on hand (you can choose from a selection of bread, dips, and cheese). We'll have a cooking demo and a cooking activity. Best part? Kids make their own loot bags.

Up to 10 party guests. Guests get a complete meal (their choice) and light snacks and refreshments are on hand (you can choose from a selection of bread, dips, and cheese). Wine or cocktails for parents who stick around. We'll have a cooking demo and a cooking activity. Best part? Kids make their own loot bags.

Gather your crew to create a three course meal together. Cooking is the perfect activity to collaborate, improvise and accommodate. We will host your event, help you plan your menu, outline the menus and assemble all the ingredients and tools. In the end, you'll enjoy a three course meal and top it off with a glass of wine or a cocktail. (You can purchase more if you like!)
Up to 10 people, 3 Hours.

How about a little friendly competition a la Nailed It? Divide your group into teams and bake and decorate a cake. Use fondant, icing, glazes and sprinkles. Before it wraps you'll enjoy meal of your choice and appetizers and a glass of wine or cocktail (You can purchase more if you like!)
Up to 12 people, 3 Hours.

Have a Tween Vegan or Vegetarian or who would like to learn to cook and bake more plant based meals? This full week cooking camp will focus exclusively on vegan and vegetarian cooking and go over in detail how to substitute, replace and cook with plant based proteins. We'll practice cutting skills, go over food safety, learn about healthy eating and choices. Masks are required and enrollment is limited to 8 to maintain social distancing.

Geared to kids ages 4-7. We'll prepare and cook morning and afternoon snacks, make a healthy lunch and bake something every day. We will develop knife skills, go over food safety, learn about healthy eating and choices. Each day we'll go for a walk in the neighborhood to get groceries from local neighborhood shops. In the afternoon, we'll visit a local park to get some air. Before and after care available on request. Masks are required and enrollment is limited to accommodate social distancing.

Geared to kids ages 4-7. We'll prepare and cook morning and afternoon snacks, make a healthy lunch and bake something every day. We will develop knife skills, go over food safety, learn about healthy eating and choices. Each day we'll go for a walk in the neighborhood to get groceries from local neighborhood shops. In the afternoon, we'll visit a local park to get some air. Before and after care available on request. Masks are required and enrollment is limited to accommodate social distancing.

Geared to kids ages 9-13. We'll prepare and cook morning and afternoon snacks and develop cooking skills making lunch and desserts each day. We will draw our meals from a variety of cuisines and cover bread making, cakes, cookies and biscuits. We'll practice cutting skills, go over food safety, learn about healthy eating and choices. Masks are required and enrollment is limited to 8 to maintain social distancing.

Gather up to 10 people and have a group cooking party. You have two hours and you decide exactly how you want to spend them in the comfort of your own home. We can cook a specific meal or dessert, appetizers or cocktails. Be a specific as you can, I want you to make the most of your private lesson.

You have two hours and you decide exactly how you want to spend them cooking in the comfort of your own home. We can cook a specific meal or dessert, appetizers or cocktails. Be a specific as you can, I want you to make the most of your private lesson.

Get private one-on-one instruction from the comfort of your home. You'll get your recipes and shopping list ahead of time as well as detailed instructions for substitutions. You have two hours and you decide exactly how you want to spend them. We can cook a specific meal or dessert, appetizers or cocktails. Be a specific as you can, I want you to make the most of your private lesson.

Have your own Pandemic Pod/Covid Bubble? You can have a cooking lesson tailored specifically to your Pod’s interests. Consult with the instructor to tailor the menu and even the follow up activities for students to work on at home. Lessons can be tied to specific Ontario Curriculum expectations.

You have two hours and you decide exactly how you want to spend them cooking in the comfort of your own home. We can cook a specific meal or dessert, appetizers or cocktails. Be a specific as you can, I want you to make the most of your private lesson.

Get private one-on-one instruction from the comfort of your home. You'll get your recipes and shopping list ahead of time as well as detailed instructions for substitutions. You have two hours and you decide exactly how you want to spend them. We can cook a specific meal or dessert, appetizers or cocktails. Be a specific as you can, I want you to make the most of your private lesson.

Gather up to 10 people and have a group cooking party. You have two hours and you decide exactly how you want to spend them in the comfort of your own home. We can cook a specific meal or dessert, appetizers or cocktails. Be a specific as you can, I want you to make the most of your private lesson.

Don't be scared to make your own pie pastry. Learn to make consistent, delicious pie crust. We'll celebrate Pie Day with two fruit pies. Choose from apple, blueberry, peach, mixed berry, cherry or sour cherry and marzipan.

Learn to make delicious homemade stock (beef, chicken, vegetable, fish and mushroom) and how to prepare chowder, French Onion and how to free wheel it in the kitchen with ingredients you have on hand. 

Make your own Easter Chocolates! Fill them with buttercream (just like a Cadbury Easter Cream Egg) and peanut butter eggs. We'll learn how to use (and calibrate) a candy thermometer and melt chocolate. We'll decorate them with royal icing. Open to all ages, but a teen or responsible adult should be on hand for younger participants.