Wednesdays
4 pm - 6 pm

Kids learn basic knife and kitchen skills in a fun, relaxed kitchen. Classes are hands-on with an emphasis on healthy and balanced eating. They will work independently, in pairs and in a groups to prepare something delicious to eat every class.

$475

Exciting introduction to cooking and baking fundamentals. We'll make 8 fun and easy meals to bring home and share. Expect to sample pasta, soups and bread. We'll cover pastry, muffins, cookies and cakes. We’ll explore international cooking and students will have the opportunity to choose their own recipes. They'll learn the basics of kitchen safety and hygiene too. Every class starts with a healthy snack. We accommodate vegetarian and gluten free cooking.

Thursdays
4 pm - 6 pm

Thursdays
6:30 pm - 8:30 pm

Emphasis on independence! We'll cover the basics of meal planning: prep, pacing and budgeting and students will get a chance to choose a recipe to prepare and take the lead on planning. We will create individual and family-style meals and can accommodate vegetarian and gluten-free options.

Ages 14-17
September 12 - October 31
$475.00 (includes HST)

During this all day camp, we'll decide as a group what we'll make for lunch, dessert and snack. We’ll go over possible recipes and make shopping lists and then hit local green grocers, butcher shops and the neighborhood supermarket. Morning and afternoon snacks and full lunch provided. Weather permitting, we'll go to the local park in the afternoon. This is a hands-on cooking class and kids will each have an opportunity to cook and prepare food. Work Shop runs from 9:00 am – 4:00 pm. HST included.

During this all day camp, we'll decide as a group what we'll make for lunch, dessert and snack. We’ll go over possible recipes and make shopping lists and then hit local green grocers, butcher shops and the neighborhood supermarket. Morning and afternoon snacks and full lunch provided. Weather permitting, we'll go to the local park in the afternoon. This is a hands-on cooking class and kids will each have an opportunity to cook and prepare food. Work Shop runs from 9:00 am – 4:00 pm. HST included.

During this all day camp, we'll decide as a group what we'll make for lunch, dessert and snack. We’ll go over possible recipes and make shopping lists and then hit local green grocers, butcher shops and the neighborhood supermarket. Morning and afternoon snacks and full lunch provided. Weather permitting, we'll go to the local park in the afternoon. This is a hands-on cooking class and kids will each have an opportunity to cook and prepare food. Work Shop runs from 9:00 am – 4:00 pm. HST included.

You have two hours and you decide exactly how you want to spend them. We can cook a specific meal or dessert, appetizers or cocktails. Be a specific as you can, I want you to make the most of your private lesson.

You have two hours and you decide exactly how you want to spend them. We can cook a specific meal or dessert, appetizers or cocktails. Be a specific as you can, I want you to make the most of your private lesson.

Up to 10 party guests. Light snacks and drinks on hand (you can choose from a selection of bread, dips, and cheese). We'll have a cooking demo and a cooking activity. Best part? Kids make their own loot bags.

Up to 10 party guests. Light snacks and drinks on hand (you can choose from a selection of bread, dips, and cheese). We'll have a cooking demo and a cooking activity. Best part? Kids make their own loot bags.

Up to 10 party guests. Guests get a complete meal (their choice) and light snacks and refreshments are on hand (you can choose from a selection of bread, dips, and cheese). Wine or cocktails for parents who stick around. We'll have a cooking demo and a cooking activity. Best part? Kids make their own loot bags.

You call the shots! What do you want to make? Or, maybe you want to make nothing and leave all the cooking to me. Tailor a private party with up to 10 guests. Guests get a complete meal plus, appetizers and a cocktail or a glass of wine and dessert. cocktail, wine and dessert. Additional alcohol can be purchased .

Gather your crew to create a three course meal together. Cooking is the perfect activity to collaborate, improvise and accommodate. We will host your event, help you plan your menu, outline the menus and assemble all the ingredients and tools. In the end, you'll enjoy a three course meal and top it off with a glass of wine or a cocktail. (You can purchase more if you like!)
Up to 10 people, 3 Hours.

How about a little friendly competition a la Nailed It? Divide your group into teams and bake and decorate a cake. Use fondant, icing, glazes and sprinkles. Before it wraps you'll enjoy meal of your choice and appetizers and a glass of wine or cocktail (You can purchase more if you like!)
Up to 12 people, 3 Hours.

Little Chefs. Kids ages 5-8

We'll prepare and cook morning and afternoon snacks and develop cooking skills making lunch and desserts each day. We'll practice cutting skills, go over food safety, learn about healthy eating and choices. Each day we'll go for a walk in the neighborhood to get groceries from local neighborhood shops. In the afternoon, we'll visit a local park to get some air. Before and after care available on request.

Ages 4 - 7

Teen Cooking Camps. Ages 12-15

Emphasis on independence! We'll cover the basics of meal planning: prep, pacing and budgeting and students will get a chance to choose a recipe to prepare and take the lead on planning. We will create individual and family-style meals and can accommodate vegetarian and gluten-free options.