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BAR SKILLS (5 days)
Aim: To equip the learner with the knowledge, practical skills and understanding to serve a variety of alcoholic and non-alcoholic drinks in the Hospitality/Tourism Industry.
Be able to prepare and serve drinks and accompaniments including cocktails.
Know how to take customer orders
Knowhow to serve alcoholic and non-alcoholic drinks
Know the appropriate legislation that relates to the serving of alcoholic drinks
Know how to open and close service areas and prepare the equipment us
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