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BARISTA SKILLS (3 days)
Aim: To equip the learner will the knowledge, understanding and skills to work as a Barista. You will develop the skills to make various types of coffees and tea that are regularly prepared for customers. You will also look at the full range of equipment, identify safety aspects and be able to recognise common faults so you can operate the equipment to deliver the desired drink quality.
Be able to display drink building techniques
Calibrate pieces of equipment as necessary
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