2 hours 30 minutes
@
SGD 150.00
We love our noodles as much as we love our rice!
In this Asian Noodles class, you will be learning to make:
- Taiwanese Beef Noodles
A regular feature on the Taiwanese street food scene, you will be learning to make a rich, beefy and spicy beef broth that develops over time.
- Dry Mee Siam with Prawns
A local potluck party favourite, you will be learning to make the savoury, spicy and slighty tangy rempah (spice paste) that forms the base of this dish.
- Hor Fun with Silky Egg Gravy
Quantity: