1 hour
@
$15.00
Join us as we explore the magical world of milk kefir! In this class, Mary will not only walk you through the process of creating this thick and wondrous treat, but will share with you the legend and mystique of its origins. You will also learn to make kefir cheese, the perfect, nutrient dense stand- in for sour cream, creme fraiche, or Greek yogurt-- and how to use it to make Mary's delicious garlic and herb Gournay. Unable to attend class live? We'll send you a recording you can watch up to 1 week later.