1 hour 30 minutes
@
$30.00
In December, holiday desserts flood bakery shelves. Homemade Christmas cookies, like buccellati (Sicilian fig-filled cookies) are amongst our favorites. Today, despite pastry chefs making them year round, buccellati are linked to Christmas festivities. Baked in a wreath ring or as individual cookies, buccellati combine figs, dates, nuts and sometimes candied fruit. During our 90-minute lesson we’ll whip up these delicious sweets.