6 hours
@
A$245.00
Ben Shaw runs edible gardening workshops all year round and provides consultation on how to design and build gardens with high yields and aesthetic beauty. We will learn how to start/maintain a relationship with your garden, how to make it work for you and your family, and what are the health benefits to having a healthy relationship with your garden. Em will guide an interactive cooking workshop preparing lunch utilising the Deśa garden's produce, which will then be shared by all.
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